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Arroz con Dulce (Puerto Rican-style Rice Pudding)

2015-03-11T13:06:05+00:00

This sweet treat is a Puerto Rican dessert that is traditionally served around the holidays (Christmas and New Years).  However many restaurants and homes serve this delicious dish year round. Our version of rice pudding is extra sweet and thick, made with coconut milk and flavored with spices like ginger. Enjoy! Ingredients:   1 ½ cup medium grain rice 6 [...]

Arroz con Dulce (Puerto Rican-style Rice Pudding)2015-03-11T13:06:05+00:00

Arroz con Gandules Recipe / Rice with Pigeon Peas

2014-05-10T13:54:33+00:00

  Arroz con Gandules or Stewed Rice with Pigeon Peas by chef Kathy Libier of Flavors of San Juan   Ingredients: 1 can cooked pigeon peas 2 cups long grain rice 3 tablespoons sofrito ½ small yellow onion diced 1 talespoon parsley chopped 1 can (8oz) tomato sauce 2 tablespoons sliced roasted red peppers 1 tablespoon [...]

Arroz con Gandules Recipe / Rice with Pigeon Peas2014-05-10T13:54:33+00:00
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